Schlegel's IGA Recipes
https://schlegels.iga.com/Recipes/Detail/5555/Napa_Valley_Chicken_Salad
Napa Valley Chicken Salad
Yield: 4 servings
Ingredients
| 2 | cups | cooked chicken, diced | |
|
|
|||
| 1 | cup | seedless red grapes, halved | |
|
|
|||
| 1 | cup | celery, diced | |
|
|
|||
| 1/2 | cup | toasted pecans, chopped | |
|
|
|||
| 1/4 | cup | green onions, thinly sliced | |
|
|
|||
| 1/2 | cup | ranch dressing | |
|
|
|||
| 1 | teaspoon | Dijon mustard | |
|
|
|||
Directions:
Combine chicken, grapes, celery, pecans and onions in a medium bowl. Stir together dressing and mustard; toss with salad. Cover and chill to blend flavors.
Please note that some ingredients and brands may not be available in every store.
Schlegel's IGA Recipes
https://schlegels.iga.com/Recipes/Detail/5555/Napa_Valley_Chicken_Salad
Be the first to comment on this recipe!
Add a Comment Login